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站在空间现场的当下,
无论是哪一类型的现实困阻,
都是设计师们无法选择的,
然而,充满立体即视感的双
眼,已经在想象中,赋予了万千的趣味。
▼酒吧外观,External view ©Wen Studio
反复流连的是酒杯里的浪花 | Design Inspiration
位于杭州大厦的Le Coq Wine & Bistro,拥有着正对京杭大运河的绝佳地理位置。每一个空间都有其自身特殊的属性,如同各品类的葡萄酒也会有各自对应使用的葡萄酒杯,所以当我们面对着大运河的“水体”波动时,亦如想象着葡萄酒在杯中的各种“酒体”形态。就像是我们举杯欢庆之时,酒杯所碰撞出的三朵不同型态的“浪花”律动,成为了设计师将概念转化于空间之内的灵感。
Le Coq Wine & Bistro in Hangzhou Tower has an excellent location facing the Beijing-Hangzhou Grand Canal. We consider each space itself has unique attributes, like different glasses filling with various types of wines. While a toast, the banging of three glasses naturally creates three different ‘waves’ following the internal shapes of each one. We want to capture that moment and adapt it to this unique space.
▼空间分析图,Space analysis ©RooMoo
第一朵浪花“最大面积化”
The First Wave “Maximize the Space Area”
为了打破空间的局限,我们扩展了酒吧台后面的展示柜,这是空间里最醒目也是最大的酒柜,以浪花的形态作为概念,背景展示柜向上延伸到天花进而超出门头之外,而浪花的尾端则自然地形成了室外的雨棚。无论从正面的视觉或侧面的曲度上都像极了一朵袭卷而来的浪花,这样的作法将空间原本3.5米的纵深,外扩为6米,不仅改变了环境上的狭隘感,同时也模糊了室内外的界线,更增加了顾客对于全店空间座位的选择需求。
To break the space limitation, we expanded the display cabinet behind the bar, the most eye-catching and most significant wine cabinet in the space. The wave as the background display cabinet extends up to the ceiling and beyond the door and naturally become an outdoor canopy. This method expands the original 3.5 meters in depth to 6 meters, which changes the narrowness of the environment and expands the space to 6 meters. At the same time, it blurs the boundaries between indoor and outdoor and increases customers’ demand for seats in the whole store.
▼展示柜向上延伸到天花 ©Wen Studio
The display cabinet extends up to the ceiling
第二朵浪花“时空隧道”
The Second Wave “The Time Tunnel”
金属造型的拱型天花板与长型绿色卡座椅,形成了一个上下相对应的独立空间,而设计师刻意穿插拱型中的不规则曲线,彷佛是层层的浪花,堆栈起来。搭配灯光与镜面的巧妙折射,就像是置身在一条奇妙的时空隧道之中,由右至左渐近式放大的方格,也肩负了小酒柜的职责,增加了穿梭其中的趣味体验,是隧道的末端,却好似是衔接了上二层楼梯的起点。
The metal-shaped vaulted ceiling and the long green bench combine and become an independent space as the irregular curves in the arch, like layers of waves, stacked up. It integrates with the ingenious refraction of lights and mirrors is like a beautiful time-space tunnel. The squares that are asymptotically enlarged from right to left also shoulder the responsibility of a small wine cabinet, increasing the exciting experience of travelling through it. It is the end of the tunnel, but it seems to be the starting point of connecting the stairs to the second floor.
▼时空隧道般的饮酒空间,Drinking space like a time-space tunnel ©Wen Studio
第三朵浪花“扭转”
The Third Wave “Twisted”
针对位于一层酒吧台左侧的独立区域,透过空间的弹性改变,不仅与酒吧相连,也可随时调整为独立包间。为了增添该区域的生动性,我们设置了一个悬挂于天花板上的金属装置,同时在浪花的一端也提供照明的功能,咖啡色大型金属片彷佛如一朵浪花扭曲翻转的曲线,就像是敲杯之后,酒在杯中晃动的反复形态,成为空间中的另一个亮点。
We have designed the third ‘wave’ as one installation art hanging in the ceiling – one whole metal piece twisted naturally like the shape of liquid’s collision to bring a focus point. The large brown metal sheet seems to twist and turn like a wave, like the repeated wine-shaking patterns in a glass after knocking a cup. The metal device was suspended from the ceiling set up, providing lighting at one end of the part. After that, it became another spot in the space.
▼金属装置与细节,Metal device and detail ©Wen Studio
忘却的是现实空间的局限 | Site Constraints
此次的项目场地是由建筑体的斜对角上下两层楼组合而成,实际空间上宽度为18米,然而深度却仅有3.5米,在我们初次走进项目现场时,整个视觉感就像是一条很长的走廊,设计师当下该如何透过设计的方式,解决既有的空间局限,让所有的顾客并不觉得自己在一条长廊中用餐饮酒,成为了眼下最重要的挑战。于此同时,在空间规划上,设计师依旧延续其他店面的核心布局方式,不依循传统餐饮空间的作法,而是刻意地将吧台与厨房分离开来。为了将空间运用至最大化,布局上将厨房、VIP包厢及卫生间设于二层,酒吧及卡座区则整体开展于一层。着眼于一层中心位置的酒吧台,以咖啡色手敲不锈钢为包覆面,不仅展示了酒吧台的工艺质感,并且还肩负了引流的功能,是LeCoq门面上对外最重要的视觉焦点。
The site is composed of two upper and lower floors at the diagonal corner of the building. The actual width of the existing space is 18 meters, but the depth of space is only 3.5 meters. The entire visual sense is like a long corridor when people first walked into the project site. It has become the most critical challenge for this project. Designers should consider solving the limitations of existing space through design methodology so that customers do not feel that they are dining and drinking in a corridor. The bar is separated from the kitchen located on the second floor. It allows to place the bar at the visual Centre of the whole restaurant on the ground floor and maximize the bar’s display and the flow of functions. We decided to use sliding doors to open the entire façade. It allows the bar to become an internal and external linkage.
▼一层平面图,1F plan ©RooMoo
▼二层平面图,2F plan ©RooMoo
除此之外,我们也分别于一层门面和二层,以装设推拉移门来取代一般的平开门,让整体视觉以及使用功能上,削弱区域性的边界感。一层推拉门移門,扩展了室内与室外之间的延伸性,而二层的推拉移门,则是引导顾客到达VIP包间,弹性利用了推拉的功能,维持私密性以及展示功能的丰富度,同时不影响实际使用面积的大小。
In addition, designers also installed sliding doors on the ground and second floors to replace the general swing doors. The sliding door on the ground floor expands the extensibility between indoor and outdoor. While the sliding door on the second-floor guides customers to the VIP private room, using the sliding function flexibly to maintain privacy and display the richness of tasks while not affecting the size of the actual use area at the same time. The overall vision can weaken the sense of regional boundaries.
▼VIP包间,VIP private room ©Wen Studio
浪漫的是功能与造型合一 | Material & Function
一朵朵的浪花,让在大运河旁的Le Coq一并美丽了起来,然而在面对促狭空间的问题上,除了提升顾客在空间使用上的体验外,在实际的使用上,设计师也需要尽可能满足更多的储酒空间,除了把前两朵“浪花”都赋予了大小酒柜的条件之外,所有的平立面设计都朝向功能与造型结合的目标,让储存的同时,也具有展示功能。因应削减长廊型空间所带来的不适感,于一层天花所使用的深灰色水波纹不锈钢以及咖啡色手敲不锈钢,从视觉上达到了波纹荡漾的效果,辅以三朵浪花不同造型及属性,让一层的三个使用空间,独立却又彼此衔接。我们将面积最大化的去使用,大胆地采用乱序法在酒柜的方格之中呈现灯光,随机出现的灰色圆镜将光线复制叠加,在视觉上艺术化地还原了阳光洒满水面的波光粼粼,也如同酒在酒杯里的闪光面,让人身在其中,又抽离其间。
However, when facing the problem of cramped spaces, in addition to improving the customer’s experience in the use of space, the design would also satisfy as much wine storage space as possible. For example, the first two “waves” are the large and small wine cabinets, and all the flat and façade are directed towards combining function and storage and displaying wine bottles. To achieve a comfortable feeling and no-repeat vision on the ground floor, designers use dark grey water corrugated stainless steel and brown hand-knocking stainless steel in the ceiling to achieve the visual effect of ripples, supplemented by the three “waves” are independent but connected. Designers boldly use the disordered method to present the light in the squares of the wine cabinet, and the random grey round mirror duplicates and superimposes the light, which visually restores the picture of sunlight sprinkled on the water surface artistically. The sparkling waves are also like the sparkling character of the wine in a wine glass. Let people be in it and pull away from it.
▼天花细节,Ceiling detail ©Wen Studio
为了符合品牌的调性和风格,在材质上,设计师选择了能营造氛围的深色系皮革作为家具面料,以及运用大量的深(暖)灰色木饰面,作为主色系的调配,不仅达到轻松舒适的环境效果,也能呈现出一种沉稳质感的气息。
To conform to the tone and style of the brand, designers used a lot of dark (warm) grey wood veneer and dark leather and fabric as the main color scheme. The aim is not only to achieve a relaxed and comfortable environment effect but also to present a calm and textured atmosphere.
▼座位细节,Seat detail ©Wen Studio
采用随机图案的灰砖连接两层楼,砖墙上的全高玻璃柜,同时具备了存放和VIP包厢展示墙的功能。我们希望打破材料的固有属性,灰砖按照不同的角度和方向,重新组合,在延续了历史的粗粝感的同时,希望可以赋予材料新的生命,“流动”的出现在空间的特定位置,将上下两层空间在材料的层面不刻意的链接起来,形成有趣的视觉导引,加剧了空间的纵深感的折叠度。
Grey bricks used on the two floors with random patterns guide customers to each VIP room floor, with full openable sliding doors. The grey bricks are recombined according to different angles and directions, like the water “flow”, appearing in a specific spatial position. The upper and lower spaces are linked with the material level to unintentionally form an engaging visual guide. Full-height cabinets for glasses on the brick wall are convenient to store and display simultaneously.
▼灰砖细节,Grey brick detail ©Wen Studio
项目地址:杭州
项目面积:220平米
楼层:两层
商业形态:餐酒吧
客户:Le Coq Wine & Bistro
设计团队:RooMoo
建设单位:杭州品尚铭昱装饰工程有限公司
灯光顾问:锐梵照明工程有限公司
摄影:Wen Studio
Project Name: Le Coq Wine & Bistro – Hangzhou
Project Location: Hangzhou
Scale: 220 sqm
Number of Floors: Two floors
Business Attribute: Dinning Bar
Client: Le Coq Wine & Bistro
Design Team:RooMoo
Constructor: HangZhou Pinshang Mingyu Decoration Engineering Co., Ltd.
Lighting Consultant: Rui Fan Lighting Engineering Co., Ltd.
Photocopy Right: Wen Studio