Architects:Wheeler Kearns Architects

Area :7336 ft²

Year :2021

Photographs :Tom Harris, Steve Hall

Landscape :McKay Landscape Architects, Mimi McKay - McKay Landscape Architects

Project Architect : Michael Kendall, AIA

Principal : Dan Wheeler, FAIA

Building Engineering Systems : James Bess

Program / Use / Building Function : Multifunctional Commercial, Farm, Restaurant

City : Three Oaks

Country : United States

Established in 2006, Granor Farm, the first certified organic vegetable farm in Southwest Michigan has once again expanded its site and offerings to its local community. The newly constructed Granor Greenhouse achieves the farm’s goals of creating an inventively programmed and conditioned space for food education, production, and citizenry under one roof. With agrarian economy and utility in mind, the prefabricated 7,336-sf glass structure immerses farm staff, chefs, Farmcamp youth, visitors, and diners into a working vegetable farm while delightfully engaging all of their five senses.