The Kamenice Brewery has been a dominant feature of the city center since the mid-19th century. Since its closure after the World War II, the building served as a vegetable warehouse and the original generous spaces were additionally divided with new walls and concrete ceilings. The restoration proposal had three fundamental levels. Clean up valuable parts of the building from insensitive conversions, propose effective spatial layout for brewery areas and new functions, and to add a contemporary architectural expression.

The renovation takes place in several stages. In the first, completed phase, the brewery, small testing brewery and a necessary pub, were put into operation.