A new-age bakery is no longer a place to simply buy delicious bread. Hell, no! This is where we can expect to discover fully immersive sensory experiences informed by colour, shape, and texture, reminiscent of the food on offer. We couldn’t be happier about the rise of designer bakeries – I mean, who wouldn’t want to spend time in a place that captures the essence of a delicious, freshly baked, golden carbohydrate goodness?

As these examples prove, designers have adopted an architectural language that is informed by the crisp outer form of baguettes and golden, glistening pastries that deliver irresistibly warm and welcoming spaces.

These interiors feel friendly, inviting and instantaneously welcome us to step inside to sample the delicious gifts that are made within. Yum!

Let’s dive in.