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意大利酒厂新生 LA CANTINA PIZZOLATO · NEW BIO WINERY,MADE associati
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发布时间:2018-07-01
设计亮点
结合农业元素,打造功能结构统一、充满自然美感的酒庄空间。
MADE associati:这座有着 35 年历史的酒庄,因其持续不断增加的产量而闻名。酒庄坐落的位置结构、组织和种植都足够良好,拥有一个高质量的景观,其设计与葡萄藤和粘土路径的规则配置相结合。景观本身就有纹理和交织的特征。材料成分和颜色几乎形成了一个独立的单体。别墅及业主的住所,构成了基地别具一格的景观元素。
MADE associati: The winery has a long 35-year story notable for its constant increase in production. The winery is situated in a well constructed, well organised and cultivated location that forms a good quality landscape designed with the articulation of a regular disposition of grape vines and clay paths. The landscape has within itself and connected both textural and interwoven features. The material composition and the colouring create almost a unicum. The presence of the Villa, residence of the owner, provides an ulterior element in the composition of the landscape’s elements.
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新的酒庄提供了一个通过恢复世界农业的相关模式和材料,重新组织连接开放空间系统与建筑结构的机会。
The new winery offers an opportunity to reorganise and reconnect the system of open spaces with the built-up structures through the restoration of signing, associated modality and materiality that come form the world of agriculture.
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重新改造的项目涉及酿酒厂专用的新空间和新建筑,同时也要结合现有的部分开发,以形成功能结构统一的项目形象。
The requalification project involves new spaces and new buildings dedicated to the winery but are developed integrating also the existing parts for the formation of a functionality and homogeneous image.
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