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There are a lot of exclusive, bucket-list-worthy restaurants boasting scenic views and bespoke, seasonal menus. That’s especially true in and around Rome, where there’s no shortage of worthy places to dine. But even the chicest spots can’t hold a candle to one particular restaurant found an hour outside of the Eternal City. And while its stature looms large over the dining scene, its mysterious owners boast that it also just happens to be the world’s smallest fine dining establishment.
That’s the story of Solo Per Due, whose name says it all when translated from Italian: “just for two.” Though the structure that houses the tiny dining room is of 20th-century origin, the grounds are awash in a sense of history and romance. That may have something to do with its history as the country estate of the poet Horace many centuries ago, as evidenced by the columns and mosaic floors that can still be seen when one takes a pre- or post-meal stroll.
Two guests enjoying their meal at Solo Per Due, the world’s smallest restaurant.
Photo: Getty Images
Securing a table at a world-renowned establishment that can’t even accommodate a party of three requires jumping through a few hoops. Reservations—which can only be made by phone—are strictly required and must be confirmed 10 days before the scheduled meal. In fact, confirmation is so important that guests have to call 30 minutes before their scheduled arrival to announce that they’re on their way. With only one seating a night, bookings often fill up months in advance, even at a price tag of €500 ($540) per couple.
The owners only allow two guests into the restaurant each evening to dine.
Photo: Getty Images
But once you’ve arrived at the designated time, the team of veteran restaurateurs (whose identities aren’t revealed until after booking is complete) pulls out all the stops to make the entire evening as beautiful and bespoke as possible. Set against an intimate backdrop of maximalist opulence, guests dine on a multicourse menu of seasonal Italian food catered to their exact desires, with wine pairings to match. Guests can ease into the experience with an apertivo on a plush red sofa by the fireplace, setting a tone of comfort that carries its way through the entire experience.
The chefs use seasonal ingredients from local sources.
Photo: Getty Images
Having a say in the menu is only one facet of Solo Per Due’s deference to each night’s clientele. Everything from the evening’s soundtrack to the floral arrangements is up for discussion, and each pair of diners gets their name on the heart-shaped cake served for dessert. What’s more, the restaurant can even arrange for a private driver to pick up guests, or cap things off with a dazzling fireworks display upon request.
Sure, it’s not the most conveniently located Italian restaurant, nor the cheapest. But by the time one's dined at Solo Per Due, there will be little doubt that even the smallest restaurant in the world has more than earned its outsized reputation.
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